I no longer cook meat without onions. This recipe is fantastic!
I no longer cook meat without onions. This recipe is fantastic! nope: onion: 400 g (14 oz) pork neck: 1 kg (2 lb) mustard seeds: 50 g (1.8 oz) pickled cucumbers: 200 g (7.1 oz) mozzarella: 200 g (7.1 oz) mayonnaise: 50 g (1.8 oz) potatoes: 400 g (14 oz) water: 1 l (34 pt) salt: 5 g (0.2 oz) dill: 20 g (0.7 oz) parsley: 20 g (0.7 oz) scallions: 30 g (1.1 oz) vegetable oil: 20 ml (0.7 fl oz) black pepper: 2 g (0.1 oz) salt: 5 g (0.2 oz) garlic: 5 g (0.2 oz) lemon juice: 10 ml (0.3 fl oz) mustard: 2 g (0.1 oz) mayonnaise: 15 g (0.5 oz) Follow us on: Facebook: https://www.facebook.com/Cookrate.ENG/
貼文資訊
All those who try these meat rolls ask me to give them the recipe!
Cookrate - Meat Recipes
My grandmother was right! This is the best way to cook meat!
Cookrate - Meat Recipes
One secret and the meat will melt in your mouth like butter!
Cookrate - Meat Recipes
I don't fry pork belly anymore! This oven recipe is fantastic!
Cookrate - Meat Recipes