You've been cooking it wrong so far! Here's how to cook minced meat for dinner
You've been cooking it wrong so far! Here's how to cook minced meat for dinner Ingredients: minced meat: 1.5 kg (3 lb) eggs: 2 pc garlic: 20 g (0.7 oz) red bell pepper: 1 pc onion: 2 pc carrot: 150 g (5.3 oz) potatoes: 3 pc dill: 20 g (0.7 oz) parsley: 20 g (0.7 oz) salt: 6 g (0.2 oz) black pepper: 5 g (0.2 oz) sweet paprika: 5 g (0.2 oz) salt: 5 g (0.2 oz) The salad: cabbage: 200 g (7.1 oz) salt: 4 g (0.1 oz) boiled beetroot: 1 pc carrot: 100 g (3.5 oz) canned peas: 100 g (3.5 oz) vegetable oil: 10 ml (0.3 fl oz) onion: 1 pc red bell pepper: 1 pc garlic: 10 g (0.4 oz) OVER MEDIUM FIRE: 5 MIN parsley: 20 g (0.7 oz) Follow us on: Facebook: https://www.facebook.com/Cookrate.ENG/
貼文資訊
Once you try this roulade recipe, you will be addicted!
Cookrate - Meat Recipes
My grandmother was right! This is the most delicious roulade for a festive dinner!
Cookrate - Meat Recipes
Once you try this minced meat recipe, you will be addicted!
Cookrate - Meat Recipes
I bet it's the ideal recipe for the New Year's table! It will conquer you!
Cookrate - Meat Recipes
