The brilliant trick that will change the way you cook pork belly!
The brilliant trick that will change the way you cook pork belly! Ingredients: pork belly: 1 kg (2 lb) spices for meat: 4 g (0.1 oz) garlic powder: 4 g (0.1 oz) herbs of Provence: 5 g (0.2 oz) OVER MEDIUM FIRE: 10 MIN soy sauce: 40 ml (1.4 fl oz) sweet paprika: 7 g (0.2 oz) sugar: 10 g (0.4 oz) salt: 4 g (0.1 oz) beer: 500 ml (17 fl oz) Follow us on: Facebook: https://www.facebook.com/Cookrate.ENG/
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