The brilliant trick that will change the way you cook pork!
The brilliant trick that will change the way you cook pork! Ingredients: pork belly: 1.4 kg (3 lb) salt: 10 g (0.4 oz) black peppercorns: 10 g (0.4 oz) red peppercorns: 5 g (0.2 oz) red chili pepper: 1 pc garlic: 5 g (0.2 oz) barbeque sauce: 100 g (3.5 oz) olive oil: 50 ml (1.7 fl oz) mustard: 30 g (1.1 oz) beer: 100 ml (3.4 fl oz) parsley: 10 g (0.4 oz) salt: 1 kg (2 lb) Follow us on: Facebook: https://www.facebook.com/Cookrate.ENG/
貼文資訊
Guaranteed success! The most tender meat roll for New Year's Eve dinner!
Cookrate - Meat Recipes
This is the only recipe for meat rolls you will need for New Year's Eve!
Cookrate - Meat Recipes
I just found the most ingenious way to cook juicy and tender meat!
Cookrate - Meat Recipes
I cooked the pork knuckle in Cola. The result knocked me back!
Cookrate - Meat Recipes
