I don't fry pork belly anymore! This oven recipe is fantastic!
I don't fry pork belly anymore! This oven recipe is fantastic! Ingredients: pork belly: 1.5 kg (3 lb) water: 500 ml (17 fl oz) soft butter: 200 g (7.1 oz) rosemary: 10 g (0.4 oz) garlic: 5 g (0.2 oz) sweet paprika: 5 g (0.2 oz) butter: 20 g (0.7 oz) garlic: 5 g (0.2 oz) sweet paprika: 3 g (0.1 oz) boiled potatoes: 300 g (11 oz) salt: 3 g (0.1 oz) black pepper: 2 g (0.1 oz) scallions: 20 g (0.7 oz) parsley: 20 g (0.7 oz) mozzarella: 30 g (1.1 oz) ketchup: 20 g (0.7 oz) mustard: 20 g (0.7 oz) honey: 20 g (0.7 oz) soy sauce: 20 ml (0.7 fl oz) Follow us on: Facebook: https://www.facebook.com/Cookrate.ENG/
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