Now that's the only way I cook the meat, and the family loves it!
Now that's the only way I cook the meat, and the family loves it! Ingredients: onion: 1 pc carrot: 200 g (7.1 oz) celery: 200 g (7.1 oz) black pepper: 3 g (0.1 oz) salt: 10 g (0.4 oz) garlic: 1 pc ground coriander: 3 g (0.1 oz) dried rosemary: 5 g (0.2 oz) bay leaves: 2 pc tomato sauce: 200 g (7.1 oz) chicken broth: 300 ml (10 fl oz) veal shank: 700 g (25 oz) salt: 7 g (0.2 oz) black pepper: 5 g (0.2 oz) flour: 200 g (7.1 oz) potatoes: 300 g (11 oz) red onion: 1 pc black pepper: 3 g (0.1 oz) salt: 5 g (0.2 oz) nutmeg: 3 g (0.1 oz) bay leaves: 2 pc cooking cream: 200 g (7.1 oz) garlic: 10 g (0.4 oz) parmesan: 50 g (1.8 oz) parmesan: 50 g (1.8 oz) Follow us on: Facebook: https://www.facebook.com/Cookrate.ENG/
貼文資訊
The new way to cook meat, which conquers the world!
Cookrate - Meat Recipes
The new way to cook meat, which conquers the world!
Cookrate - Meat Recipes
Now that's the only way I cook the meat, and the family loves it!
Cookrate - Meat Recipes
Even if you are 100 years old, you must know this recipe for meat in a jar!
Cookrate - Meat Recipes