Mystery solved! Here is the perfect meat recipe for the festive table!
Mystery solved! Here is the perfect meat recipe for the festive table! Ingredients: pork belly: 2.5 kg (6 lb) soft butter: 200 g (7.1 oz) parsley: 15 g (0.5 oz) garlic: 15 g (0.5 oz) salt: 8 g (0.3 oz) black pepper: 4 g (0.1 oz) dried thyme: 4 g (0.1 oz) lemon zest: 20 g (0.7 oz) butter: 60 g (2.1 oz) onion: 1 pc apples: 1 pc garlic: 10 g (0.4 oz) sugar: 15 g (0.5 oz) salt: 4 g (0.1 oz) flour: 20 g (0.7 oz) cooking cream: 300 g (11 oz) soy sauce: 20 ml (0.7 fl oz) The salad: potatoes: 500 g (18 oz) water: 1 l (34 pt) salt: 4 g (0.1 oz) bacon: 120 g (4.2 oz) onion: 1 pc garlic: 5 g (0.2 oz) OVER MEDIUM FIRE: 4 MIN parsley: 8 g (0.3 oz) apple vinegar: 6 ml (0.2 fl oz) water: 15 ml (0.5 fl oz) mustard: 20 g (0.7 oz) sugar: 8 g (0.3 oz) Follow us on: Facebook: https://www.facebook.com/Cookrate.ENG/
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