Few people know this secret. Now I cook pork knuckle only in milk!
Few people know this secret. Now I cook pork knuckle only in milk! Ingredients: pork ham hock: 2 pc salt: 700 g (25 oz) water: 1 l (34 pt) milk: 1 l (34 pt) onion: 300 g (11 oz) red onion: 300 g (11 oz) salt: 10 g (0.4 oz) black pepper: 7 g (0.2 oz) garlic: 10 g (0.4 oz) olive oil: 30 ml (1 fl oz) black pepper: 5 g (0.2 oz) sweet paprika: 10 g (0.4 oz) mustard: 50 g (1.8 oz) beer: 500 ml (17 fl oz) onion: 1 pc carrot: 1 pc bacon: 100 g (3.5 oz) pickled cucumbers: 3 pc cabbage: 300 g (11 oz) bay leaves: 2 pc salt: 5 g (0.2 oz) black pepper: 3 g (0.1 oz) tomato sauce: 50 ml (1.7 fl oz) flour: 20 g (0.7 oz) water: 20 ml (0.7 fl oz) sugar: 15 g (0.5 oz) Follow us on: Facebook: https://www.facebook.com/Cookrate.ENG/
貼文資訊
A little secret and the meat turns into a masterpiece for New Year's Eve!
Cookrate - Meat Recipes
I don't fry pork ribs anymore! This recipe is fantastic!
Cookrate - Meat Recipes
Here's the whole secret to making the best ham for New Year's Eve!
Cookrate - Meat Recipes
The trick that made my life easier! This is the only way I cook meat
Cookrate - Meat Recipes